Member Area Login
Please click below to be taken to the Member Login screen.
Not a member yet? Click here to join
Quick Links
- ACF IL101 Branded Chapter Logo's
- Les Amis d’Escoffier Society of Chicago
- Classified Job Listing
- Board of Directors
- For the Love of Chocolate Foundation
- Public Announcements
- Purchase from our Chapter Sponsors!
- Donate to the Past Presidents Scholarship Fund
- Calendar of Events
- About Us
- Junior Member Highlights
- Downloads
- American Academy of Chefs
- American Culinary Federation
- Chicago Culinary Museum
- ACF Culinary Team USA
- ACF Culinary Competitions Calendar
- Volunteer Form
-
from Lincoln Park-Chicago
-
from Buckingham Fountain-Chicago
Home Page
ACF Chicago Chefs represent all who learn, practice and craft the art of gastronomy in greater Chicago. As one of the fastest-growing chapters of the American Culinary Federation, we uphold the highest standards of cooking while supporting a vibrant culinary community through education, professional development and promoting the renowned foodways that make Chicago the envy of the world.
2019 April Meeting-Ice Carving
April 08, 2019
5:00 PM CDT - 8:30 PM CDT
Add to Calendar
Nadeau’s Ice Sculptures
7623 W. Roosevelt Road
Forest Park, IL 60130
Venue Website
Directions
All about Ice Carving by Jim Nadeau of Nadeau’s Ice Sculptures & guest speaker, Chef Tim Bucci, CMC, CCE.
